Culinology Schools — The all-in-one platform for culinary arts educators. Launching Sept 29, 2026.
The Challenge in School Culinary Programs
Managing curriculum, food costs, vendor orders, and waste tracking is overwhelming for teachers—and expensive for schools.
Our Platform Makes It Simple
Connects recipes to lesson plans and calculates cost per student.
Generates purchase orders directly from your approved vendors.
Tracks waste, supports sustainability, and aligns with ServSafe.
Key Features Snapshot
Integrated Curriculum Tools – Aligns with popular textbooks and lesson plans.
Vendor Ordering – Create accurate purchase orders in minutes.
Real-Time Costing – Know exactly what each recipe costs per student.
Sustainability Tracking – Waste and compost reports at your fingertips.
Middle & High School Culinary Arts Programs
School District Nutrition Departments
Vendor Partners & Educational Sponsors
Why Trust Us
Created by a Le Cordon Bleu–trained chef & certified CTE culinary educator with 25+ years in the industry, including restaurant ownership, catering, and school program leadership.
“Let’s bring your culinary program into the future.”